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An additional 500 work permits for non-EEA citizens have been granted by the Department of Business for meat-processing operatives.
A pilot scheme announced by the Department in May this year allowed for 500 horticulture work permits, 250 meat-processing permits and 50 dairy worker permits.
However, there was a surge in demand for meat-processing permits, as factories had made 315 labour permit applications by 4 June.
It is critical that there are adequate numbers of trained staff
“The extension of the pilot scheme for meat-processing operatives will ensure that the sectors immediate labour difficulties are addressed and the potential that a lack of available labour could constrict growth is minimised,” Minister for Business Heather Humphreys said.
“With the opening up of new markets, such as to China, it is critical that there are adequate numbers of trained staff to meet the demands of this highly lucrative market for Irish meat exports.
“In the longer-term, sectors experiencing labour shortages need to take action to attract and retain labour supply from within Ireland and across Europe, and to invest in innovative technologies for the sector.”
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