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Food
The perfect dessert centerpiece for your Easter table
Janine Kennedy
This tart combines two of our very favourite desserts – Banoffee and baked custard – and the result is sweet, creamy and downright delicious, writes Janine Kennedy.
The perfect dessert centerpiece for your Easter table
Meet the Kish monger
10 April 2025 l2
Meet the Kish monger
Ireland is surrounded by some of the best quality seafood in the world, so this Good Friday, try something a little bit different, writes Janine Kennedy.
Neven Maguire: great bakes for Easter breaks
9 April 2025 Neven
Neven Maguire: great bakes for Easter breaks
Here are some winning sweet treats to try out with the kids during the school holidays.
Go all-Irish for your Easter choccie treat
The Irish chocolate businesses making decadent Easter eggs, writes Janine Kennedy.
9 April 2025 News
Will you be buying fake chocolate eggs this Easter?
The majority of mass-produced chocolate eggs on the market do not contain enough cocoa mass to even be considered chocolate, writes Janine Kennedy.
9 April 2025 News
Taste Tradition: ‘where are the Pouldoody oysters?’
Award-winning food journalist, Robb Walsh, left Texas for Co Clare and discovered a vibrant food community, writes Janine Kennedy.
9 April 2025 News
Irish treats...to your table
Brighten up springtime meals with these great Irish products, writes Rosalind Skillen.
9 April 2025 News
Take your Good Friday fish supper to the next level
Forget the fish dinners of yesteryear - let's celebrate the wealth seafood found in Irish waters with these upscale creations, writes Janine Kennedy.
9 April 2025 Recipes
‘I will never tire of growing flowers, fruit and vegetables in my garden’
Forget the muckiness that can come along with an Irish spring - this is one of our favourite seasons and the perfect time to share meals with family and friends.
9 April 2025 News
Love. Make. Eat. Chocolate dreams
Norma Kelly of Mitchelstown’s Praline Pastry & Chocolate teaches us how to temper chocolate for Easter, writes Caroline Hennessy.
9 April 2025 News
Sinead Foyle and Philippa Duff bring their own flavour to rural Co Galway
The Sea Hare has had its ups and downs over the years, but co-founders Sinead Foyle and Philippa Duff continue to offer their unique style of hospitality within the Connemara locality.
9 April 2025 Recipes
Wonderful wines for Easter
With Easter falling late in spring, we’re celebrating the best of both words. Fresh, vibrant whites to enjoy in the good weather, and beautiful bold reds, perfect for lamb.
9 April 2025 News