Bucket-reared and dairy cross weanlings performed better than anticipated at Tuesday’s sale in Kanturk Mart.
Mart manager Seamus O’Keeffe was concerned in early August that dairy cross runners would be in short supply but his fears were tempered by today’s turnout.
“The dairy cross and Friesian weanlings performed very well but continentals were back a few cent/kg.”
This could largely be put down to the fact that most exporters have the cattle they need at the moment.
Dairy cross weanlings proved to be very good sellers, with bucket-reared traditional breed crosses making between €2.20/kg and €2.60/kg, with a smaller proportion selling outside of this price range.
Friesian bull weanlings were making from €1.65/kg up to €2/kg for those closer to 300kg.
In the bull weanling section, strong R to U grading bulls under 350kg were making from €2.35/kg up €2.75/kg, with heavily muscled lots under 300kg selling for up to €3.07/kg.
Heavier bulls were scarce and made up to €2.40/kg.
Most continental heifers made between €2.20/kg to €2.50/kg, with select lots getting a few c/kg more.
Champion
Champion of the show and sale went to a March 2017-born Charolais heifer owned by Margaret O’Farrell from Moher, Derrinagree.
The weanling weighed 295kg and sold for €1,450 (€4.92/kg). Reserve champion was a January 2017-born Limousin bull owned by William O’Connor, Kiskeam.
The weanling weighed 305kg and made €860 (€2.82/kg).
The sale champion
Sample bull prices
One Parthenaise, March 2017, 385kg – €990, €2.57/kg.Seven Charolais, February 2017, 356kg – €940, €2.64/kg.Four Limousin, January 2017, 305kg – €805, €2.64/kg.Four Charolais, February 2017, 352kg – €910, €2.59/kg.One Belgian blue, September 2016, 395kg – €1,060, €2.68/kg.Five Angus, February 2017, 228kg – €620, €2.72/kg.Four Friesian, January 2017, 290kg – €600, €2.07/kg. Six Hereford, February 2017, 226kg – €610, €2.70/kg. Sample heifer prices
Two Limousin, February 2017, 303kg – €790, €2.61/kg.One Charolais, March 2017, 335kg – €750, €2.24/kg.Three Simmental, April 2017, 265kg – €780, €2.94/kg.This November 2016-born heifer weighed 400kg and made €1,050 (€2.63/kg).
One Belgian blue, November 2016, 400kg – €1,050, €2.63/kg. One Limousin, March 2017, 340kg – €800, €2.35/kg. Read more
Cattle prices: heifers make €3/kg at Headford but plain cattle hard sold
In pictures: high-quality weanlings at Mountrath Mart’s E and U grade sale
Mart prices: Charolais and Limousin weanlings strong in Skibbereen
Bucket-reared and dairy cross weanlings performed better than anticipated at Tuesday’s sale in Kanturk Mart.
Mart manager Seamus O’Keeffe was concerned in early August that dairy cross runners would be in short supply but his fears were tempered by today’s turnout.
“The dairy cross and Friesian weanlings performed very well but continentals were back a few cent/kg.”
This could largely be put down to the fact that most exporters have the cattle they need at the moment.
Dairy cross weanlings proved to be very good sellers, with bucket-reared traditional breed crosses making between €2.20/kg and €2.60/kg, with a smaller proportion selling outside of this price range.
Friesian bull weanlings were making from €1.65/kg up to €2/kg for those closer to 300kg.
In the bull weanling section, strong R to U grading bulls under 350kg were making from €2.35/kg up €2.75/kg, with heavily muscled lots under 300kg selling for up to €3.07/kg.
Heavier bulls were scarce and made up to €2.40/kg.
Most continental heifers made between €2.20/kg to €2.50/kg, with select lots getting a few c/kg more.
Champion
Champion of the show and sale went to a March 2017-born Charolais heifer owned by Margaret O’Farrell from Moher, Derrinagree.
The weanling weighed 295kg and sold for €1,450 (€4.92/kg). Reserve champion was a January 2017-born Limousin bull owned by William O’Connor, Kiskeam.
The weanling weighed 305kg and made €860 (€2.82/kg).
The sale champion
Sample bull prices
One Parthenaise, March 2017, 385kg – €990, €2.57/kg.Seven Charolais, February 2017, 356kg – €940, €2.64/kg.Four Limousin, January 2017, 305kg – €805, €2.64/kg.Four Charolais, February 2017, 352kg – €910, €2.59/kg.One Belgian blue, September 2016, 395kg – €1,060, €2.68/kg.Five Angus, February 2017, 228kg – €620, €2.72/kg.Four Friesian, January 2017, 290kg – €600, €2.07/kg. Six Hereford, February 2017, 226kg – €610, €2.70/kg. Sample heifer prices
Two Limousin, February 2017, 303kg – €790, €2.61/kg.One Charolais, March 2017, 335kg – €750, €2.24/kg.Three Simmental, April 2017, 265kg – €780, €2.94/kg.This November 2016-born heifer weighed 400kg and made €1,050 (€2.63/kg).
One Belgian blue, November 2016, 400kg – €1,050, €2.63/kg. One Limousin, March 2017, 340kg – €800, €2.35/kg. Read more
Cattle prices: heifers make €3/kg at Headford but plain cattle hard sold
In pictures: high-quality weanlings at Mountrath Mart’s E and U grade sale
Mart prices: Charolais and Limousin weanlings strong in Skibbereen
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