According the Bord Bia, the UK is a major net importer of food, with imports accounting for approximately one-third of consumption. As its population is projected to grow by 10 million over the next 25 years, it represents a huge opportunity for Irish exports.

This morning President Michael D. Higgins is visiting a Food Animal Initiative (FAI) farm based in Wytham, Oxford. The farm was nominated by Bord Bia on the basis of its innovative sustainability research.

It is anticipated that by 2016, all Irish food and drink exports from farms and food businesses will have verified sustainability commitments ensuring Ireland’s place as world leader in sustainable food production.