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LATEST ARTICLES
Food
That's the spirit: Irish distillers on the cutting edge of innovation
Janine Kennedy
Modern techniques and equipment combined with a respect for tradition are driving the Irish whiskey and spirits industry forward.
That's the spirit: Irish distillers on the cutting edge of innovation
Sustainability the winning theme at Irish Food Writers Guild
12 March 2025 News
Sustainability the winning theme at Irish Food Writers Guild
Of the eight winners at this year’s Irish Food Writers Guild Awards, seven are located in rural areas.
Neven Maguire: pass the pasta after the parade
12 March 2025 Neven
Neven Maguire: pass the pasta after the parade
It may not be the most traditional dinner – but it’s perfect for those who have been out all day.
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Neven Maguire: yes cheese to a bowl of comfort
March is the perfect month to enjoy smooth, silky soups with some cheesy goodness, writes Neven Maguire.
5 March 2025 Neven
Go on, girl: the women to watch in food and farming
This International Women's Day, give these amazing women working in Irish agriculture, food, hospitality and research a follow - they are definitely the ones to watch, writes Janine Kennedy.
5 March 2025 News
Neven Maguire: some flippin’ divine choices
Pancakes or crêpes? Choose either delicious recipe to enjoy on Shrove Tuesday, writes Neven Maguire.
26 February 2025 Neven
Food for thought – app will help small producers to connect
The Artisan Market app aims to link businesses with local retailers, restaurants and hotels, writes Janine Kennedy.
26 February 2025 News
‘I have dreamed of getting a Michelin star since I was 14’
Danny and Molly Africano have worked tirelessly to create a Michelin-worthy rural food experience, and this is just what they have done with Lignum Restaurant in Galway, writes Janine Kennedy.
26 February 2025 News
Home Nurse: soothe a sore throat
Take easy-to-tolerate foods, rich in nutrients to fight off tonsillitis, writes Nessa Robins.
19 February 2025 Recipes
Spilling the tea with Maitre D'
If it's happening in the world of Irish food, your Maitre D' know about it.
19 February 2025 News
Neven Maguire: spice up your life with tagine
With its aromatic spices and sweet Medjool dates, this tagine is sure to warm you up.
19 February 2025 Neven
Chocolate delights prove love is the sweetest thing
Irish chocolatiers are creating delectable gifts straight from the heart for Valentine’s Day, writes Rosalind Skillen.
12 February 2025 News