In this Focus supplement we look at your options for reseeding. We go through what machinery to use for grass reseeding, what grass varieties to use and how to keep your rations simple and cost-effective.

LATEST ARTICLES
Focus
Update on red clover and multispecies on Tullamore Farm
Siobhán Walsh
Multispecies and red clover crops were planted on Tullamore Farm in May and have been grazed once in July.
3 August 2022 Reseeding
Top tips for reseeding to grassland swards
Reseeding around 10% of your farm annually can have major benefits in sward quality and the amount of grass you grow annually.
3 August 2022 Reseeding
Red clover and multispecies: Miracle seeds or just a fad?
Aidan Brennan takes a look at some of the positives and negatives of both multispecies swards and red clover silage.
Huge interest in multispecies and red clover
There is huge interest among farmers in red clover silage swards and multicpecies silage swards, writes Aidan Brennan.
3 August 2022 Reseeding
Overseeding options for boosting paddock productivity
Gary Abbott and Peter Thomas Keaveney outline some of the overseeding options available on the Irish market.
13 April 2022 Farm machinery
Reseeding in 2022: what you need to know
Events in Ukraine are impacting on farming decisions in Ireland writes Aidan Brennan. What impact will the war have on reseeding?
15 March 2022 Reseeding
Red clover - the Solohead experience
Aidan Brennan reports from a Teagasc webinar on red clover in silage swards as a means of reducing chemical nitrogen usage.
15 March 2022 Reseeding
Clover: part of the fertiliser solution
Supplies of clover seed are likely to be scarce but it is an important part of the move away from reliance on chemical nitrogen.
15 March 2022 Reseeding
Three in a row for Aberclyde
Perennial ryegrass variety Aberclyde tops the pasture profit index for the third year, running writes Aidan Brennan.
15 March 2022 Reseeding
Clover sprays available but seed is scarce
With a huge increase in the demand for clover seed, it looks like supply could be under pressure, writes Aidan Brennan.
15 March 2022 Reseeding