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Economist with Teagasc Kevin Kilcline told Friday morning's Signpost webinar that the lack of organic beef finishing farms is leading to weanlings and stores being sold conventionally.
The new 1,279 sqm dairy building project has been developed by MAC in association with its partners Atlantic Technological University (ATU) and Teagasc.
A variety of enterprises are looking to recruit full time staff including a pig farm, a dairy farm, a drystock farm and an accountant manager with experience in the veterinary or agricultural sector.
The ICSA claimed the increase in payments were justified given the significant farm management changes which are being sought to meet heightened climate, biodiversity, and water quality targets.
In this week's Beef Management, Adam Woods takes a look at the anomalies in the beef welfare scheme, reseeding on drystock farms and buying barley off the combine.