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Focus
Irish pigmeat sold around the world
Phelim O'Neill
There may be just a few hundred commercial pig farmers but they underpin the third most valuable category of Irish agri-food exports.
Dealing with empty days and missed opportunities
2 November 2024 Pigs
Dealing with empty days and missed opportunities
Louise Clarke, pig specialist at Teagasc, Ballyhaise, takes a look at empty days in sows and the cost involved.
Huge progress made in the 30 years of Teagasc pig conferences
30 October 2024 Pigs
Huge progress made in the 30 years of Teagasc pig conferences
Adam Woods takes a look at this week’ special pig focus and what’s included.