There is still no joy for pig farmers. Prices are in the €1.34/kg to €1.36c/kg range, with 65,000 pigs processed in the week ending 4 March, 6% more than the same week in 2015. So far this year supplies are running 9% ahead of 2015 levels and this picture is repeated across Europe, the US and Canada. This supplied market and weak demand is creating a nightmare for Irish pig producers.